Evening Bakers Course
Learn. Bake. Create.
Our Evening Bakers Course are perfect for anyone wanting to learn new pastry and baking skills without committing to a full-time programme.
Each month we introduce a new selection of hands-on classes, covering different areas of baking, pastry and confectionery. Courses are designed for beginners, baking enthusiasts and anyone looking to develop or refine their practical skills.
Class Schedule
Tuesday – Thursday
17:00 – 21:00
Our short course programme changes monthly, so there is always something new to learn.
Want to know what’s coming up next?
Contact us for the latest course schedule, dates and pricing:
clare@bakedacademy.co.za
WHAT YOU WILL LEARN
This course is designed for aspiring home bakers and entry level bakers.
Over the 22 lessons we teach you the fundamentals of running a home business, costing & food safety.
You will also make a selection of the following
Ganache Cakes
Fondant Cakes
Buttercream Cakes
Bento cakes and cupcakes
Macarons
Scones
Biscuits and Cookies
Pastries
Breads
Mini Deserts
INTERNATIONAL ACCREDITATION
Baked Academy is a CTH Approved Teaching Centre, giving you the opportunity to complete an internationally focused pâtisserie qualification right here in South Africa.
A CTH international diploma gives you professional credibility, wider career opportunities and a recognised qualification that can support employment, further study and entrepreneurship both locally and internationally.