The Bakers Course
Our Bakers Course is specially designed to give you the head start you need in your baking journey. Whether you’re dreaming of starting a home bakery or securing an entry-level baker position, this internationally accredited program sets the foundation for your success. The course is recognized and accredited by CTH Awards (UK).
Is This the Course for You?
This course is ideal if you:
- Want to start a home baking business using basic home equipment and ingredients.
- Are looking to enter the baking industry at an entry-level position.
- Need the fundamental skills to begin baking confidently and professionally.
How Will You Be Deemed Competent?
To successfully complete the course, students must:
- Complete a Logbook of their work.
- Pass a Written Health & Safety Exam (25-mark multiple choice).
- Complete a Practical Exam.
- Achieve 90% attendance.
Course Structure
Classroom Training (2 Days):
- Health & Safety
- Costing
- Introduction to Baking
Kitchen Training (18 Days):
Learn to bake under our expert guidance. Recipes include:
- Double Chocolate Muffins
- Citrus Madeira Cake
- Banana Bread
- Buttermilk Scones
- Swiss Roll
- Brown Butter Madeleines
- Butter Biscuits
- Ginger Crinkle Cookies
- Red Velvet Cookies
- Baked Cheesecake
- Brownies
- Tarts
- Choux Buns
- Garlic Rolls
- Cinnamon Buns
- Beignets
- Chocolate Cupcakes & Bento Cake
- Red Velvet Cake with Strawberry Compote & Swiss Meringue
- Two-Tier Fondant-Covered Vanilla Cake
Exam Days:
- Day 21: Written Exam
- Day 22: Practical Exam
Certification
Upon successful completion:
- You’ll receive a Baked Academy Certificate of Attendance.
- A CTH Level 2 Award in Health & Safety in Catering.
- A CTH Level 2 Award in Producing Basic Cakes, Pastries, Biscuits & Breads (PBCPBB Unit Standard).
Note: Certification is issued by CTH within 6–8 weeks after exam completion.
Course Details
- Duration: 22 lessons, 4 hours per day
- Admission Requirements: English literacy and basic maths literacy
- Price: R12,700
Includes exams, ingredients, lessons, handouts, recipes, digital textbook, and PPE.
Payment plans are available. Please schedule a consultation at our branch to discuss options.